My favorite part of any trip to France is exploring the local markets with my family. Fortunately, Arnaud is always happy to oblige me his company, surely because he knows we'll come home with treats.
Among our favorites are artisanal saucisson sec.... I prefer noix, he loves sanglier while the kids go for nature....
While in the Provence, comment-resister le pain aux olives?
....and local fromage de chevre?
This one coated in ash is a beauty for the eyes and taste buds......
and lovely artichokes....
What favorites do you seek out at le marché?
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